Serving Hours
Tuesday - Saturday: 4:30pm – 10pm
Current Menu
$4.00
Edamame
$5.00
Warm spiced nuts
$4.00
White truffle oil popcorn
$5.00
Mixed country olives
$8.00
Hummus plate
$8.00
Shrimp cocktail
$8.00
Tapas trio
(spiced nuts, mixed country olives and marinated manchego)
$8.00
Petite Quiche
$8.00
Vegetarian Dumplings
$11.00
Thin crust vegetable pizza
$16.00
Una plate
$8.00
Original Panini
(Mozarella, home-made pesto and tomatoes)
$12.00
Spinach and Ricotta ravioli
Served in a tomato sauce with garlic and parmesan
On a bed of Arugula salad your choice of:
$12.00
Brie in Phyllo pastry
(With baby tomatoes, black olives, grapes)
$12.00
Feta Cheese with a selection of petite quiche
(With baby tomatoes, black olives, grapes)
$12.00
Honey glazed goat cheese on toast
(With baby tomatoes, black olives, pine nuts, grapes)
$15.00
Spicy Thai shrimp with fresh mango
Desserts
$5.00
Assorted cheesecake plate
$6.00
Dulce de Leche ice cream topped with fresh fruit